I originally wrote this article for a Connecticut food blog two years ago. However, it is as true today as it was then. I have modified it for Charlotte audiences here.
I am the first to confess that I have a lot to learn about wine. Sure, I know enough not to make a fool of myself at a wine tasting, or so I hope, but other than that, I like to sit back and listen as my wine-expert friends discuss different aspects of their favorite wines.
But I must admit, there is one thing that bothers me about all this talk of wine.
